Whole farro

Farro I Ottolenghi Online store

Whole farro

Availability: In stock


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This ancient wheat is from the same family as spelt. It has a nutty al dente texture which, like spelt, allows each grain to retain its own identity when cooked. It’s a versatile wheat, happy to be paired with robust flavours.


Farro (Triticum Dicoccum). contains gluten.

Shelf life

May 2020

Ships to




Perfect with

  1. Preserved lemons

    Preserved lemons


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